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Countdown into the New Year or begin a year of abundance with an intimate gastronomic experience with cherished loved ones at Yan Ting, and revel in the flavours of the orient masterfully created by a team of master chefs.
Christmas Eve and Christmas Day Dinner
Six-course Degustation
24 & 25 December 2019 | 6:30 PM - 10:30 PM
$168.00++ per person
New Year's Eve and New Year's Day Dinner
Six-course Degustation
31 December 2019 & 1 January 2020 | 6:30 PM - 10:30 PM
$188.00 ++ per person
Herald a bountiful and auspicious Chinese New Year at Yan Ting, and indulge in a bevy of exquisite gastronomic wonders. From a selection of ten luxurious dine-in menus to exceptional à la carte highlights, enjoy time-honoured culinary classics meticulously crafted by the restaurant's team of master chefs.
Daily, 6 January - 8 February 2020
Lunch | 12:00 PM - 2:30 PM
Dinner | 6:30 PM - 10:30 PM
Celebrate the joyous celebratory occasion in the comfort of homes or offices with our tantalising menu of Lunar New Year goodies and takeaway favourites made available at Yan Ting.
Collection of takeaways will be available from 6 January 2020; an advance order of 3 working days is required.
For enquiries or order, please email [email protected] or call +65 6506 6887.
Delight in Yan Ting's à la carte creations of exquisite Cantonese cuisine or indulge in an exceptional selection of dishes from our exclusive set menus during lunch. Savor the divine flavours of the Pan-fried Lobster and Scallops in Teriyaki Sauce or relish in the Braised South African Dried Abalone with Chef's Signature Sauce to suit even the most discerning of palates.
First Seating: 10:30 AM to 12:30 PM (Last order at 12:15 PM)
Second Seating: 1:00 PM to 3:00 PM (Last order at 2:45 PM)
Dim Sum Set Menu
$80.00++ (with Glass of tea cocktail and Chinese tea)
$128.00++ (with complimentary flow of beer, wines, soft drinks, juices and Chinese tea)
$178.00++ (with complimentary flow of champagne, beer, wines, soft drinks, juices and Chinese tea)
Dim Sum Brunch
$128.00++ (with Glass of tea cocktail and Chinese tea)
$178.00++ (with complimentary flow of beer, wines, soft drinks, juices and Chinese tea)
$198.00++ (with complimentary flow of champagne, beer, wines, soft drinks, juices and Chinese tea)
$53.00++ per child (Ages 4-12 years old)
Be enthralled by delectable dim sum delights during brunch on weekends and public holidays with an enhanced experience. Savor refined Cantonese creations and complete the experience with complimentary flow of beverages including exquisite champagne; perfect for cherished gatherings with friends and family.
A meal at Yan Ting is an experience to be treasured. Select delectable dishes from the à la carte menu or opt for a carefully thought medley of Cantonese cuisine's finest from the exclusive set menus. Sip on nourishing Double-boiled Sea Whelk Soup with Black Garlic Served in Teapot or indulge in the succulent Cantonese-style Stir-fried Wagyu Beef.
Lunch | 12:00 PM - 2:30 PM (Monday - Friday)
Lunch | 10:30 PM - 3:00 PM (Saturdays, Sundays and Public Holidays)
Dinner | 6:30 PM - 10:30 PM (Daily)
Indulge in one of the most prized delicacies in eastern Chinese cuisine - the Hairy Crab. Traditionally steamed, relish this divine delicacy in addition to a medley of signature Cantonese delights.
Also famous for its tender meat is the Alaskan King Crab. Partake in a selection of succulent crab creations, including Deep-fried Alaskan Crab Legs with Salted Egg Yolk and Steamed Alaskan Crab with Chinese Wine and Egg White, cooked to perfection by Yan Ting's Master Chefs.