Adopting a service style that is poised yet personable, Restaurant General Manager Sally Chan leads the service team with refined hospitality where the experience at Yan Ting is all about being anticipative and personable in its service delivery to all diners.  

A core member of the team since Yan Ting first opened, Sally strongly believes in tailoring the experience to each guest by building rapport and attunes herself to their likes and preference. As a leader to her team, she cultivates an intuitive culture of service and works closely with Executive Chinese Chef Chan to elevate the Cantonese fine dining scene in Singapore.