Dine-in

Lunch

Monday to Friday | 12:00 PM - 2:30 PM (Last order at 2:15 PM)

Saturday, Sunday & Public Holiday | 10:30 AM - 3:00 PM (Last order at 2:45 PM)

 

Dinner

Daily | 06:00 PM - 10:30 PM (Last order at 9:45 PM)

 

Indulge in an exceptional selection of dishes from our exclusive à la carte menu during lunch and dinner. Savor the divine flavours of the Stir-fried Lobster with Shallots and Golden Garlic or relish in the Braised South African Abalone with Superior Oyster Sauce to suit even the most discerning of palates.

Lunch

Monday to Friday | 12:00 PM - 2:30 PM (Last order at 2:15 PM)

Saturday, Sunday & Public Holiday | 10:30 AM - 3:00 PM (Last order at 2:45 PM)

 

Dinner

Daily | 06:00 PM - 10:30 PM (Last order at 9:45 PM)

 

A meal at Yan Ting is an experience to be treasured. Experience a carefully thought medley of Cantonese cuisine's finest from the exclusive set menus. Sip on nourishing Double-boiled Abalone Consommé, Matsutake Mushrooms or indulge in the Specially Braised US Supreme Beef, Watermelon, Golden Almond Slices Seasonal Greens in Tomato Broth.

Available on Saturday, Sunday & Public Holidays

First Seating | 10:30 AM to 12:30 PM (Last order at 12:15 PM)
Second Seating | 1:00 PM to 3:00 PM (Last order at 2:45 PM)

Be enthralled by delectable dim sum delights during brunch on weekends and public holidays with an enhanced experience. Savor refined Cantonese creations and complete the experience with complimentary flow of beverages including exquisite champagne; perfect for cherished gatherings with friends and family.