Executive Chinese Chef Chan Chung Shing | 陳宗城
Executive Chinese Chef Chan Chung Shing (陳宗城) showcases Cantonese classics underpinned by solid, traditional techniques revitalised by his shrewd preparations of quality ingredients.
Growing up in Hong Kong, Chef Chan developed a deep-rooted appreciation for the authentic flavours and meticulous preparation techniques of Cantonese cuisine through family meals at local restaurants. Now at the helm of Yan Ting, The St. Regis Singapore's fine-dining Cantonese restaurant, he remains committed to delivering exceptional dining experiences rooted in the rich heritage of Cantonese cuisine.